Is Jelly Belly Bean Boozled Gift Box 357G Jelly Beans Alpha-Gal Friendly?


Ingredients
Sugar, Glucose Syrup, Modified Cornstarch, Flavourings, Colours (E102ret10, E129, E132, E133, E150d, E171), Acidity Regulators, Sait, Glazing Agents (E901, E903, E904), Banana Puree, Chocolate (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: E322 Soy, Flavouring), Lime Juice Concentrate, Concentrates Ot (Apple, Purple Carrot, Hibiscus), Pear Juice Concentrate, Cocoa Powder, Coconut, Sodium Diacetate (E262ii), Vinegar, Antioxidant: Ascorbic Acid, Tapioca Dextrin, Chocolate Contains Cocoa Solids 35% Minimum, E102, El 10, E129 May Have An Adverse Effect On Activity And Attention In Children, Contents Are Randomly Assorted And May Not Contain Every Flavour, Store In A Cool, Dry Placev O Gelebonner Ingredienser: Sukkerarter, Glukosesirup, Modificeret Majsstivelse, Aromaer, Farver (E102, Ello, E129, E132 Il 33, E150d, El 71), Surhedsregulerende Middel, Overfladebehandlingsmiddel (801, E903 904), Koncentreret Ferskenpure, Bananpure, Chokolade (Sukkerarter, Kakaomasse, Kakaosmgr, Emulgator: E322 Sojalecithin Romaer), Koncentreret Limejujce, Frugt - Og Grontsagskoncentrater (Able, Violet Gulerod, Hibiscus), Koncentreret Paresaft, Kakaopulve Okosnad, Natriumdiacetat (E262ii), Eddike, Antioxidant: Askorbinsyre, Tapiokadekstrin, Chokolade Indeholder Kakaotorstof 359 Linimum, E102, E129: Kan Have Uanskede Virkninger Pa Barns Aktivitetsniveau Og Indlaringsevne, Ikke Sikkert At Pose Ideholder Alle Smagsvarianter, Da Varen Er Pakket Vilkarligt, Opbevares Tort Og Ikke For Varmt
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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