Is jelly belly, jelly beans Gluten Free?
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Ingredients
sugar, glucose syrup, modified cornstarch (1440), acidity regulators (325, 330, 331), flavours, peach puree concentrate, blueberry puree, colours (100, 150a, 153, 160a, 162, 171), glazing agents (901, 903, 904), concentrates (apple, spirulina, carrot, black currant, pumpkin, hibiscus), lemon puree, chocolate (sugar, cocoa mass, cocoa butter), orange puree, strawberry puree, tangerine juice concentrate, watermelon juice concentrate, cocoa powder, apple julce concentrate, pineapple juice concentrate, cherry juice concentrate. coconut, lime juice concentrate, salt. contents are randomly assoned and may not contain every flavour. store in a cool, dry plae 26-28 hobson st., auckland, new zealand. product of thailand best before: 25 11 23 211125tr1e as spin (room/locaion) per hour • return to step1: give fast acting jd drsabcd
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.