Is Jimmy's Pizza Beer Drinkers Taco Meat, Veggies (Mushrooms, Ripe Olives, Red and Jalapeno Peppers) on Our Signature Salsa and Red Sauce, Beer Drinkers Alpha-Gal Friendly?
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Ingredients
CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. CHEESE: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), POTATO STARCH, CORN STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: RED SAUCE: (TOMATO PUREE [WATER, TOMATO PASTE], SALT, SUGAR, OLIVE POMACE OIL, SPICES, DEHYDRATED ONION AND GARLIC, DISTILLED VINEGAR, CITRIC ACID, PARSLEY), SALSA: (DICED TOMATOES, ONIONS, TOMATO PASTE, WATER, DISTILLED VINEGAR, JALAPENOS, GREEN PEPPER, SALT, MODIFIED FOOD STARCH, SPICES, SODIUM BENZOATE & POTASSIUM SORBATE [PRESERVATIVES]), XANTHAN GUM. TACO MEAT: BEEF, CRUSHED TOMATOES (TOMATOES, SALT, CITRIC ACID), GREEN CHILI PEPPERS, SEASONING (SALT, SPICES, PAPRIKA, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVE), ONIONS, JALAPENO PEPPERS, SODIUM PHOSPHATES. RIPE OLIVES: RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE ADDED TO STABILIZE COLOR. MUSHROOMS: MUSHROOMS, WATER, SALT, CITRIC ACID, SODIUM BENZOATE, ASCORBIC ACID, POTASSIUM SORBATE, EDTA. JALAPENO PEPPERS: JALAPENO PEPPERS, WATER, CITRIC ACID, SALT, CALCIUM CHLORIDE. RED PEPPERS: BELL PEPPER, WATER AND CITRIC ACID.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.