Is Jimmy's Pizza Beer Drinkers Taco Meat, Veggies (Mushrooms, Ripe Olives, Red and Jalapeno Peppers) on Our Signature Salsa and Red Sauce, Beer Drinkers Vegetarian?


Ingredients
CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. CHEESE: LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), POTATO STARCH, CORN STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING). SAUCE: RED SAUCE: (TOMATO PUREE [WATER, TOMATO PASTE], SALT, SUGAR, OLIVE POMACE OIL, SPICES, DEHYDRATED ONION AND GARLIC, DISTILLED VINEGAR, CITRIC ACID, PARSLEY), SALSA: (DICED TOMATOES, ONIONS, TOMATO PASTE, WATER, DISTILLED VINEGAR, JALAPENOS, GREEN PEPPER, SALT, MODIFIED FOOD STARCH, SPICES, SODIUM BENZOATE & POTASSIUM SORBATE [PRESERVATIVES]), XANTHAN GUM. TACO MEAT: BEEF, CRUSHED TOMATOES (TOMATOES, SALT, CITRIC ACID), GREEN CHILI PEPPERS, SEASONING (SALT, SPICES, PAPRIKA, DEHYDRATED ONION, DEHYDRATED GARLIC, SPICE EXTRACTIVE), ONIONS, JALAPENO PEPPERS, SODIUM PHOSPHATES. RIPE OLIVES: RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE ADDED TO STABILIZE COLOR. MUSHROOMS: MUSHROOMS, WATER, SALT, CITRIC ACID, SODIUM BENZOATE, ASCORBIC ACID, POTASSIUM SORBATE, EDTA. JALAPENO PEPPERS: JALAPENO PEPPERS, WATER, CITRIC ACID, SALT, CALCIUM CHLORIDE. RED PEPPERS: BELL PEPPER, WATER AND CITRIC ACID.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


