Is Jin ga ne Vegetable Pancake Dairy Free?

Ingredients
Vegetables (35.26%) (Onion, Leek, Scallion, Carrot, King Oyster Mushroom), Purified Water, Frying Powder (Wheat Flour, Seasoning Mix (Corn Starch, Salt, Garlic Powder, Black Pepper), Corn Flour, Baking Powder (Raising Agent (500), Bulking Agent (450), Anti-caking Agent (341, 470), Rice Powder), Wheat Flour, Egg, Soybean Oil (Soy, antioxidant (370b)), Refined Salt, Soy Sauce (Soy, Wheat). Allergens: Contains Wheat, Egg, and Soy.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 1 ingredient that derives from animals.
Details →No. This product is not gluten free as it lists 2 ingredients that contain gluten and 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Snack · Patty, Slice


