Is John Frieda Midnight Brunette Colour Deepening Shampoo Gluten Free?
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Ingredients
Aqua, Sodium Laureth Sulfate, Sodium Lauryl Sulfate, Glycol Distearate, Cetyl Alcohol, Sodium Chloride, Betaine, Parfum, Cocamide Mea, Lactic Acid, Malic Acid, Cocamidopropyl Betaine, Benzyl Alcohol, Sodium Hydroxide, Disodium EDTA, Guar Hydroxypropyltrimonium Chloride, Acid Violet 43, Acid Orange 7, Acid Yellow 3, Glycine, Oenothera Biennis Oil, PPG-9, Propylene Glycol, Theobroma Cacao Extract, Sodium Benzoate, Methylchloroisothiazolinone, Methylisothiazolinone Potassium Benzoate, Potassium Sorbate, Phenoxyethanol, Hydroxycitronellal, Limonene
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.