Is John Morrell Thick Hardwood Smoked Bacon, 48 Oz. GERD Friendly?
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Why it's a maybe for GERD friendly
- cured with water
cured with water
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
Keep checking with Spoonful
Explore available ingredient explanations and check other groceries against your dietary needs.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
Check John Morrell Thick Hardwood Smoked Bacon, 48 Oz. against your own diets in the app.
Take it with you
Scan to open John Morrell Thick Hardwood Smoked Bacon, 48 Oz. in Spoonful
Point your phone camera at the code, the app opens right on this product with its results against 26 diets, allergies and intolerances.
Explore other diets
Often paired with GERD Friendly
Similar Products
Eckrich Turkey Sausage, Skinless, Hardwood Smoked
Oscar Mayer Selects Turkey Franks Hardwood Smoked Uncured - 16 Oz
ORIGINAL SLOW COOKED AND HARDWOOD SMOKED BEEF JERKY MEAT SNACKS, ORIGINAL
NATURALLY HARDWOOD SMOKED BACON, HARDWOOD SMOKED
Jones Dairy Farm Canadian Bacon, Hickory Smoked, Center Cut, Pork Loin
Where to buy
John Morrell Thick Hardwood Smoked Bacon, 48 Oz. is available at 1 retailer
About this product
Meat · Slice