Is Johnsonville Vermont Maple Syrup Breakfast Pork Sausage Link - 12 OZ GERD Friendly?
Why it's not GERD friendly
- pork broth with natural flavorings
- citric acid
- pork
pork broth with natural flavorings
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus GERD friendly products to buy instead.

Ingredients
Pork, Water and Less Than 2% of the Following: Salt, Pork Broth with Natural Flavorings, Maple Syrup, Corn Syrup, Natural Flavors (Savory Maple and Spice Extractives), Dextrose, Natural Flavor, BHA, Propyl Gallate, Citric Acid, Collagen Casing.
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Often paired with GERD Friendly
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Where to buy
Johnsonville Vermont Maple Syrup Breakfast Pork Sausage Link - 12 OZ is available at 1 retailer
About this product
Meat · Piece


