Is Jojo's Dark Chocolate Pistachio Almond Cranberry Bites Gluten Free?
Description
Small confection offers a deep bittersweet flavor tempered by toasty, crunchy notes and occasional bright tartness; texture alternates between crisp bite and tender chew. Frequently enjoyed as an on-the-go snack, a nibble with coffee or tea, a dessert garnish, or component on shared snack boards for contrasting tastes and textures.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Small confection offers a deep bittersweet flavor tempered by toasty, crunchy notes and occasional bright tartness; texture alternates between crisp bite and tender chew. Frequently enjoyed as an on-the-go snack, a nibble with coffee or tea, a dessert garnish, or component on shared snack boards for contrasting tastes and textures.
Ingredients
Dark Chocolate (unsweetened Chocolate, Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla), Dried Cranberries (cranberries, Sugar, And Sunflower Oil), Almonds, Pistachios, Hemp Protein. Contains Almonds and Pistachios.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.