Is Jolly Llama Caramel Chocolate Chip Cone Vegetarian?
Description
Sweet caramel and scattered chocolate chips deliver a rich, layered flavor, while a crisp wafer cone gives a crunchy contrast to smooth, creamy filling. Widely eaten as a portable snack or casual dessert, reviewers note satisfying sweetness, pleasant texture contrast, and occasional concerns about melting during warm weather and packaging.
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Description
Sweet caramel and scattered chocolate chips deliver a rich, layered flavor, while a crisp wafer cone gives a crunchy contrast to smooth, creamy filling. Widely eaten as a portable snack or casual dessert, reviewers note satisfying sweetness, pleasant texture contrast, and occasional concerns about melting during warm weather and packaging.
Ingredients
Non-dairy Frozen Dessert (water, Stabilizer (tapioca Syrup Solids, Dextrose, Pea Protein, Salt, Locust Bean Gum, Guar Gum), Cane Sugar, Coconut Oil, Cocoa Processed With Alkali, Natural Flavor), Gluten Free Cone (rice Flour, Brown Sugar, Corn Starch, Tapioca Starch, Cellulose, Natural Flavor, Salt, Soy Lecithin, Vegetable Oil Shortening (may Contain One Or More Of The Following: Canola Oil, Coconut Oil, Modified Palm Oil, Soybean Oil, And Soy Lecithin), Xanthan Gum), Chocolate Flavored Coating (sugar, Coconut Oil, Cocoa Powder (processed With Alkali) Chocolate Liquor, Sunflower Lecithin (an Emulsifier), Vanilla Extract), Chocolate Drop (sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin (an Emulsifier), Vanilla Extract), Caramel Variegate (cane Sugar, Water, Coconut Oil, Non-gmo Corn Starch, Salt, Pectin). Contains: Soy And Coconut. Manufactured On Shared Equipment With Products That Contain Milk, Peanuts, Tree Nut, Wheat And Egg Ingredients.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.