Is Jolly Llama Dairy Free, Gluten Free Cones Sea Salt Caramel Vegan?

Description
Sea salt caramel cones offer a sweet-and-salty caramel flavor with a creamy interior and crisp wafer shell. Reviewers commonly note balanced sweetness, smooth filling and sturdy crunch. People use them as a ready snack, a handheld dessert or paired with ice cream; reviewers report occasional variability in texture across batches.

Description
Sea salt caramel cones offer a sweet-and-salty caramel flavor with a creamy interior and crisp wafer shell. Reviewers commonly note balanced sweetness, smooth filling and sturdy crunch. People use them as a ready snack, a handheld dessert or paired with ice cream; reviewers report occasional variability in texture across batches.
Ingredients
Calcium, Iron, Potassium, Non-dairy Sea Salt Caramel Frozen Dessert (water, Stabilizer (tapioca Syrup Solids, Dextrose, Pea Protein, Salt, Locust Bean Gum, Guar Gum), Cane Sugar. Coconut Oil, Caramel Brule Syrup (sugar, Water), Sea Salt. Natural Caramel Flavor), Gluten Free Cone (rice Flour, Brown Sugar, Corn Starch, Tapioca Starch, Cellulose, Natural Flavor, Salt, Soy Lecithin, Vegetable Oil Shortening (may Contain One Or More Of The Following: Canola Oil, Coconut Oil, Modified Palm Oil, Soybean Oil, And Soy Lecithin), Xanthan Gum, Dark Chocolate Flavored Coating (sugar, Coconut Oil. Cocoa Powder (processed With Alkali) Chocolate Liquor, Sunflower Lecithin (an Emulsifier), Vanilla Extract), Natural Caramel Variegate (cane Sugar, Water, Coconut Oil, Non-gmo Corn Starch, Salt, Pectin. Contains Soy. Manufactured On Shared Equipment With Products That Contain Milk, Peanut, Tree Nut, Wheat, And Egg Ingredients.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


