Is Jolly LLama White Mint Chip Cones Alpha-Gal?

Description
Light, mint-flavored ice cream in crisp, sweet cones offers a cool, refreshing taste with small chocolate-like chips providing occasional texture contrast; texture combines creamy smoothness with crunchy cone. Common uses include casual snacking, summer desserts, and party treats. Reviewers note pronounced mint flavor, satisfying crunch, and kid appeal and value.

Description
Light, mint-flavored ice cream in crisp, sweet cones offers a cool, refreshing taste with small chocolate-like chips providing occasional texture contrast; texture combines creamy smoothness with crunchy cone. Common uses include casual snacking, summer desserts, and party treats. Reviewers note pronounced mint flavor, satisfying crunch, and kid appeal and value.
Ingredients
Non-dairy Frozen Dessert (water, Stabilizer (tapioca Syrup Solids, Dextrose, Pea Protein, Salt, Locust Bean Gum, Guar Gum), Cane Sugar, Coconut Oil, Cocoa Processed With Alkali, Natural Flavor), Gluten Free Cone (rice Flour, Brown Sugar, Corn Starch, Tapioca Starch, Cellulose, Natural Flavor, Salt, Soy Lecithin, Vegetable Oil Shortening (may Contain One Or More Of The Following: Canola Oil, Coconut Oil, Modified Palm Oil, Soybean Oil, And Soy Lecithin), Xanthan Gum), Chocolate Flavored Coating (sugar, Coconut Oil, Cocoa Powder (processed With Alkali) Chocolate Liquor, Sunflower Lecithin (an Emulsifier), Vanilla Extract), Chocolate Drop (sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin (an Emulsifier), Vanilla Extract), Caramel Variegate (cane Sugar, Water, Coconut Oil, Non-gmo Corn Starch, Salt, Pectin). Contains Soy And Coconut. Manufactured On Shared Equipment With Products That Contain Milk, Peanut, Tree Nut, Wheat And Egg Ingredients.
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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