Is Jones The Pork Pie 450g Gluten Free?

Ingredients

Pork (36%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Lard, Water, Beef Gelatine, Salt, Baking Powder, Dextrose, Maltodextrin, Gelling Agent (Carrageenan, Potassium Chloride), Stabiliser (Carboxymethylcellulose, Trisodium Diphosphate), Colour (Beta-Carotene, Caramel), Flavour Enhancer (Monosodium Glutamate), Antioxidants (Sodium Ascorbate, Ascorbic Acid), Rosemary Extract, Preservative (Sodium Nitrite, Sodium Nitrate), Flavouring, Pepper, Thyme Extract, Raising Agent (Ammonium Carbonate)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Whole