Is Jude's Vegan Salted Caramel Ice Cream Alpha-Gal?

Description
Smooth, creamy frozen dessert with pronounced sweet-salty caramel flavor and velvety mouthfeel; reviewers commonly note rich taste, good scoopability and minimal iciness. Often eaten straight from the tub, served alongside pies or warm desserts, or used as a topping for hot puddings. Packaging and portion size receive mixed customer comments.

Description
Smooth, creamy frozen dessert with pronounced sweet-salty caramel flavor and velvety mouthfeel; reviewers commonly note rich taste, good scoopability and minimal iciness. Often eaten straight from the tub, served alongside pies or warm desserts, or used as a topping for hot puddings. Packaging and portion size receive mixed customer comments.
Ingredients
Oat Base (57%) [Water, Oat (7%), Sunflower Oil], Glucose Syrup, Salted Caramel Ripple (9%) (Sugar, Glucose-Fructose Syrup, Coconut Cream, Sugarcane Syrup, Water, Cornflour, Salt, Pectin, Burnt Sugar, Flavourings), Sugar, Coconut Oil, Cinder Toffee Pieces (3%) [Sugar, Glucose Syrup, Non-Hydrogenated Vegetable Fat (Shea, Palm)], Soluble Corn Fibre, Soya Protein Isolate, Dextrose, Emulsifier: Mono- and Diglycerides of Fatty Acids, Stabilisers: Locust Bean Gum, Guar Gum and Carrageenan, Burnt Sugar Syrup, English Sea Salt, Natural Flavourings
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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