Is Just Bake It Multigrain Bread GERD Friendly?
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Ingredients
enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, contains 2% or less of each of: flaxseeds, sunflower seeds, wheat bran, cracked wheat, rye, yeast, salt, millet, dough conditioners (mono and diglycerides, diacetyl tartaric acid esters of mono and diglycerides, ascorbic acid, enzymes, l-cysteine, azodicarbonamide), fumaric acid, guar gum, corn syrup solids, calcium propionate, sorbic acid)
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