Is KA ME Noodle All Natural Stir-Fry Hokkien Pouch - 2-7.1 Oz Vegetarian?
Description
Thick, springy noodles deliver a chewy texture and mild, savory flavor that readily absorbs sauces; commonly used in quick stir-fries, noodle bowls, and pan-fried dishes. Reviewers note fast preparation, consistent texture, and convenient pouch packaging, saying they suit weeknight meals and hold robust sauces without falling apart for family dinners.
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Description
Thick, springy noodles deliver a chewy texture and mild, savory flavor that readily absorbs sauces; commonly used in quick stir-fries, noodle bowls, and pan-fried dishes. Reviewers note fast preparation, consistent texture, and convenient pouch packaging, saying they suit weeknight meals and hold robust sauces without falling apart for family dinners.
Ingredients
Wheat Flour, Water, Potato Starch, Rice Bran Oil, Salt, Acidulants (Lactic Acid, Acetic Acid), Dl Alpha Tocopherol (Anti-oxidant), Sodium Tripolyphosphate, Natural Colors (Carotene, Turmeric), Sodium Carbonate
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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