Is Ka'Me Udon Stir Fry Noodles - Case of 6 - 14.2 oz. Wheat Free?
Description
Thick, chewy udon noodles offer a neutral, savory base and a substantial bite, commonly used in stir-fries, broths, and pan-fried dishes. Reviewers note quick preparation, reliable texture that holds sauces, and bulk value for frequent cooks, with occasional mentions of clumping during storage or inconsistent package quality and mild seasoning.
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Why it's not wheat free
- wheat flour
- wheat
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Thick, chewy udon noodles offer a neutral, savory base and a substantial bite, commonly used in stir-fries, broths, and pan-fried dishes. Reviewers note quick preparation, reliable texture that holds sauces, and bulk value for frequent cooks, with occasional mentions of clumping during storage or inconsistent package quality and mild seasoning.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Wheat Flour, Tapioca Starch, Salt, Lactic Acid, Contains: Wheat, Produced In A Facility That Handles Peanuts And Soy, Contains: Wheat
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Ka'Me Udon Stir Fry Noodles - Case of 6 - 14.2 oz. is available at 16 retailers
About this product
Noodle · Dried