Is Kang Shi Fu Soup Noodles Mushroom Chicken 5 pack GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
NOODLES- Wheat Flour, Palm Oil (contains Antioxidant (307)), Tapioca Starch, Thickeners (1420, 415, 401, 466, 414), Salt, Wheat Gluten, Acidity Regulators (501, 500, 452, 339, 451, 450), Flavour Enhancers (621, 635), Isolated Soy Protein, Colours (100, 101), Emulsifier (417), Whole Egg Powder. SOUP MIX- Salt, Maltodextrin, Flavour Enhancers (621, 635), Sugar, Spices, Creamer (contains Sodium Caseinate (Milk), Emulsifiers (471, 481), Acidity Regulators (340, 331), Anti-caking Agent (551)), Artificial Chicken Flavouring, Yeast Extract, Colour (150d). SAUCE- Palm Oil (contains Antioxidant (307)), Sesame Oil, Artificial Chicken Flavouring (contains Peanut), Ginger Seasoning Oil. CONDIMENT- Dehydrated Vegetables (Carrot, Mushroom (0.6%), Scallion).
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About this product
Soup · Dried