Is Kar's Sweet 'n Salty Mix 2 oz, 40 ct. Gluten Free?
Description
Balanced sweet-and-salty flavor with crunchy and chewy contrast, this single-serve snack fits on-the-go eating, lunchboxes, and office or party sharing. Reviewers commonly note convenient portioning, consistent taste, and portability; some report occasional variability in freshness or preference for sweeter or saltier balance among individual packages across purchase batches over time.
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Description
Balanced sweet-and-salty flavor with crunchy and chewy contrast, this single-serve snack fits on-the-go eating, lunchboxes, and office or party sharing. Reviewers commonly note convenient portioning, consistent taste, and portability; some report occasional variability in freshness or preference for sweeter or saltier balance among individual packages across purchase batches over time.
Ingredients
Peanuts (Peanuts, Peanut, Sunflower Oil, Salt), Raisins, Chocolate Candies (Confectionery Coating (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Powder, Whey Powder, Nonfat Milk Powder, Soy Lecithin (An Emulsifier), Vanilla), Sugar, Less Than 1% Of Artificial Coloring (Includes Yellow 6 Lake, Yellow 6, Yellow 5 Lake, Blue 1 Lake, Red 40 Lake, Blue 2 Lake), Gum Acacia, Corn Syrup, Carnauba Wax), Sunflower Kernels (Sunflower Kernels, Peanut, Sunflower Oil, Salt)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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