Is Kashi Cocoa 7 Grain Soft Baked Cereal Bars GERD Friendly?

Description
Light cocoa flavor and soft baked, chewy texture make these bars a common choice for quick snacks, on the go breakfasts, or lunchbox additions. Customer reviews frequently highlight convenient portability, consistent softness and moderate chocolate taste, while some mention occasional dryness or crumbly edges and variability in individual bar softness.

Description
Light cocoa flavor and soft baked, chewy texture make these bars a common choice for quick snacks, on the go breakfasts, or lunchbox additions. Customer reviews frequently highlight convenient portability, consistent softness and moderate chocolate taste, while some mention occasional dryness or crumbly edges and variability in individual bar softness.
Ingredients
Whole Wheat Flour, Cane Sugar, Seven Whole Grain Flour Blend (oats, Wheat, Brown Rice, Rye, Triticale, Barley, Buckwheat), Vegetable Oil, Powdered Cane Sugar, Whole Grain Oats, Vegetable Glycerin, Honey, Cocoa Powder, Oligofructose, Tapioca Syrup, Water, Unsweetened Chocolate, Soy Lecithin, Natural Flavour, Sodium Acid Pyrophosphate, Baking Soda, Sea Salt, Xanthan Gum, Salt. Contains Wheat, Oat, Rye, Triticale, Barley And Soy Ingredients. May Contain Milk.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Bar


