Is Kate's Cakes Double Chocolate Cookies Wheat Free?

No. This product is not wheat free as it lists 2 ingredients that contain wheat.

Why it's not wheat free

  • wheat flour
  • wheat

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Wheat Flour [wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin] Sugar, Belgian Dark Chocolate (16%) [sugar, Cocoa Mass, Cocoa Butter, Emulsifier (soya Lecithins), Natural Flavouring], Butter (milk), Invert Sugar Syrup, White Chocolate Chunks (5.4%) [sugar, Cocoa Butter, Whole Milk Powder, Emulsifier (soya Lecithins), Flavouring], Fat Reduced Cocoa Powder, Palm Fat, Humectant: Glycerol, Rapeseed Oil, Dried Skimmed Milk, Raising Agents: Sodium Bicarbonate, Molasses, Flavouring. Contains: Wheat, Soya, Milk, Including Cereals Containing Gluten. May Contain Nuts, Egg.

Check Kate's Cakes Double Chocolate Cookies against your own diets in the app.

About this product

Cookie · Piece

Flavor
ChocolateySweetButtery
Texture
ChewySoft
Commonly used for
SnackingCoffeeOn The Go