Is Katz Gluten Free Chocolate Sprinkle Cupcakes (Frozen - .75 Unit) GERD Friendly?
Why it's not GERD friendly
- chocolate liquor
- sugar
- a blend of cocoa powders
- cocoa
chocolate liquor
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Sugar, Gluten Free Flour (White Rice Flour, Tapioca Starch), Eggs, Canola Oil, Water, Cocoa, Pure Vanilla Extract, Baking Powder (Sodium Acid Pyrophosphate, Potato Starch, Monocalcuim Phosphate), Xanthan Gum, Chocolate Frosting: Sugar, Palm Oil, A Blend Of Cocoa Powders (Processed With Alkali), Chocolate Liquor, Soy Lecithin, Salt, Colored Sprinkles: Sugar, Corn Starch, Tumeric And Botanical Extracts For Color, Carnauba Wax, Contains: Eggs, Soy, Corn
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Often paired with GERD Friendly
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Where to buy
Katz Gluten Free Chocolate Sprinkle Cupcakes (Frozen - .75 Unit) is available at 2 retailers
About this product
Snack · Frozen, Piece


