Is KAUKAUNA, GENUINE WISCONSIN SPREADABLE CHEESE GERD Friendly?
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Why it's not GERD friendly
- cream
- cheese culture
- cheddar cheese
- pasteurized milk
cream
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CHEDDAR CHEESE ([AGED OVER 120 DAYS], PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, ALMONDS, DEPROTEINIZED WHEY, DRY WHEY, SKIM MILK, CREAM, PORT WINE, SALT, XANTHAN GUM, SORBIC ACID (TO PROTECT FLAVOR), LACTIC ACID, COLOR ADDED INCLUDING CARMINE, BLUE 2 AND RED 40.
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About this product
Cheese · Spreadable