Is Kellogg's Cocoa Loops GERD Friendly?
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Why it's not GERD friendly
- cocoa processed with alkali
cocoa processed with alkali
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Whole Grain Yellow Corn Flour, Sugar, Whole Grain Oat Flour, Degerminated Yellow Corn Flour, Degerminated Yellow Corn Meal, Oat Fiber, Cocoa Processed With Alkali, Contains 2% Or Less Of Canola Oil, Hydrogenated Vegetable Oil (coconut, Soybean And/or Cottonseed), Salt, Natural Flavor, Calcium Carbonate, Enriched Flour (wheat Flour, Niacin, Reduced Iron, Vitamin B1 [thiamin Mononitrate], Vitamin B2 [riboflavin], Folic Acid), Mixed Tocopherols (vitamin E) For Freshness. Contains Wheat Ingredients.
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About this product
Cereal · Granule