Is Kellogg's Corn Flakes Family Size Dairy Free?
Description
Mild toasted flavor with light, brittle flakes offering an immediate crisp bite that softens quickly when served in a bowl. Commonly eaten for breakfast, paired with additions or used as a crunchy topping for snacks. Reviewers note reliable texture and family‑size convenience, though some report occasional packaging or freshness concerns.
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Description
Mild toasted flavor with light, brittle flakes offering an immediate crisp bite that softens quickly when served in a bowl. Commonly eaten for breakfast, paired with additions or used as a crunchy topping for snacks. Reviewers note reliable texture and family‑size convenience, though some report occasional packaging or freshness concerns.
Ingredients
Milled Corn, Sugars (sugar, Corn And Barley Malt Extract), Salt, Riboflavin (for Colour), Vitamins And Minerals: Iron, Niacinamide, Thiamine Hydrochloride, D-calcium Pantothenate, Pyridoxine Hydrochloride, Folic Acid. Contains: Barley.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.