Is Kellogg's Special K Protein Meal Bar, Double Chocolate, 12g Protein, 6 Ct Vegetarian?

Description
Rich double-chocolate flavor with a chewy interior and occasional crisp bits; finish can be mildly powdery. Commonly eaten as a portable breakfast or midafternoon snack and taken on-the-go. Customer reviews frequently praise convenience and chocolate taste while noting variable sweetness levels, mixed opinions about texture, packaging, size, and availability issues.

Description
Rich double-chocolate flavor with a chewy interior and occasional crisp bits; finish can be mildly powdery. Commonly eaten as a portable breakfast or midafternoon snack and taken on-the-go. Customer reviews frequently praise convenience and chocolate taste while noting variable sweetness levels, mixed opinions about texture, packaging, size, and availability issues.
Ingredients
Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Cocoa Processed With Alkali, Whey, Non-fat Milk, Soy Lecithin, Sorbitan Monostearate, Salt, Artificial Flavor, Polysorbate 60), Soy Protein Isolate, Corn Syrup, Inulin, Fructose, Rice Starch, Sugar, Polydextrose, Chocolatey Chips (Sugar, Partially Hydrogenated Palm Kernel Oil, Cocoa, Cocoa Processed With Alkali, Sorbitan Monostearate, Polysorbate 60, Soy Lecithin, Salt, Artificial Flavor), Chocolate, Rice Cereal (Rice, Wheat Gluten, Sugar, Defatted Wheat Germ, Salt, Whey, Malt Flavoring, Calcium Caseinate, Vitamin C (Ascorbic Acid), Reduced Iron, Vitamin E (Alpha Tocopheryl Acetate), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Hydrochloride), Folic Acid, Vitamin B2 (Riboflavin), Niacinamide, Vitamin B12), Dextrose, Contains Two Percent Or Less Of Calcium Carbonate, Soybean And Palm Oil With Tbhq For Freshness, Glycerin, Sorbitol, Natural And Artificial Flavor, Salt, Soy, Lecithin, Ascorbic Acid (Vitamin C), Polysorbate 80, D-alpha Tocopherol (Vitamin E), Xanthan Gum, Niacinamide, Zinc Oxide, Reduced Iron, Pyridoxine Hydrochloride (Vitamin B6), Vitamin A Palmitate, Riboflavin (Vitamin B2), Thiamin Hydrochloride (Vitamin B1), Bht For Freshness, Almond Flour, Partially Defatted Peanut Flour, Wheat Starch, Vitamin B12, Folic Acid, Vitamin D
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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