Is Kens Steak House Chef's Reserve Honey Dijon Salad Dressing Dairy Free?
Description
Sweet-tangy dressing with a smooth, creamy texture; pours evenly but clings to greens. Commonly used on salads, as a sandwich spread, dip for vegetables, or glaze for grilled proteins. Customer reviews note balanced flavor and versatility, with occasional comments about sweetness level or thickness variability reported between batches at times.
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Description
Sweet-tangy dressing with a smooth, creamy texture; pours evenly but clings to greens. Commonly used on salads, as a sandwich spread, dip for vegetables, or glaze for grilled proteins. Customer reviews note balanced flavor and versatility, with occasional comments about sweetness level or thickness variability reported between batches at times.
Ingredients
Water, Distilled Vinegar, Sugar, Dijon Mustard (Distilled Vinegar, Water, Spice, Salt, White Wine, Citric Acid, Tartaric Acid), Vegetable Oil (Soybean, Canola), Honey, Egg Yolk, Extra Virgin Olive Oil, Contains Less Than 2% Of: Omega 3 (Fish Oil And Fish Gelatin (Contains: Tilapia, Sardine And Anchovy)), Spice, Paprika, Natural Flavor, Salt, Xanthan Gum, Sodium Alginate, Potassium Sorbate And Calcium Disodium Edta As, Yellow 5
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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