Is Ken's Steak House Chef's Reserve Tableside Caesar Dressing GERD Friendly?
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Ingredients
Canola Oil, Water, Distilled Vinegar, Asiago Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Sugar, Apple Cider Vinegar, Salt, Garlic (Dried), Extra Virgin Olive Oil, Red Wine Vinegar, Contains Less than 2% of Mustard Flour, Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt), Spice, Anchovies, Lemon Juice Concentrate, Fermented Wheat Protein, Potassium Sorbate and Sodium Benzoate (Preservatives), Yeast Extract, Xanthan Gum, Maltodextrin, Calcium Disodium EDTA (to Protect Flavor).
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