Is Kens Steak House Dressing, Russian 16 fl oz (473 ml) Vegan?
Description
Bright, tangy flavor with a smooth, creamy yet slightly thick texture; reviewers often note consistent creaminess and balanced tang. Commonly used as a salad dressing, sandwich spread, burger or steak accompaniment, and dipping sauce for fries or vegetables. Customers cite versatility, reliable consistency, and familiar, savory profile in everyday use.
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Description
Bright, tangy flavor with a smooth, creamy yet slightly thick texture; reviewers often note consistent creaminess and balanced tang. Commonly used as a salad dressing, sandwich spread, burger or steak accompaniment, and dipping sauce for fries or vegetables. Customers cite versatility, reliable consistency, and familiar, savory profile in everyday use.
Ingredients
Soybean Oil, Chili Sauce (Concentrated Crushed Tomatoes, Corn Syrup, Vinegar, Salt, Dehydrated Onion, Natural Flavor, Garlic Powder), High Fructose Corn Syrup, Distilled Vinegar, Pickle Relish (Cucumbers, High Fructose Corn Syrup, Vinegar, Sugar, Salt, Mustard Seed, Diced Red Bell Peppers, Water, Xanthan Gum), Egg Yolk, Water, Contains 2% Or Less Of: Salt, Spice, Onion (Dried), Propylene Glycol Alginate, Red Bell Pepper (Dried), Xanthan Gum, Paprika, Sodium Benzoate And Calcium Disodium Edta As , Soybean Oil, Sodium Benzoate And Calcium Disodium Edta As
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.