Is Keto Sea Salt Caramel Crunch Vegetarian?
Description
This crunchy snack offers pronounced salted-caramel flavor with a crisp, brittle bite and occasional nuggets of clustered crunch. Commonly eaten as an on-the-go snack, dessert topping, or mixed into trail mixes. Customer reviews note satisfying texture and flavor balance, while some report uneven sweetness and occasional packaging and freshness concerns.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This crunchy snack offers pronounced salted-caramel flavor with a crisp, brittle bite and occasional nuggets of clustered crunch. Commonly eaten as an on-the-go snack, dessert topping, or mixed into trail mixes. Customer reviews note satisfying texture and flavor balance, while some report uneven sweetness and occasional packaging and freshness concerns.
Ingredients
Water, Cream, Erythritol, Coconut Oil, Egg Yolks, Whole Milk Powder, Inulin, Milk Protein Concentrate, Milkfat, Unsweetened Chocolate, Sea Salt, Vegetable Glycerin, Natural Flavor, Cocoa Processed With Alkali, Tapioca Fiber, Pea Protein, Soluble Com Fiber, Annatto Extract (for Color), Xanthan Gum, Soy Lecithin, Rice Flour, Steviol Glycosides, Gum Acacia, Guar Gum, Monk Fruit Extract, Sunflower Lecithin, Sodium Bicarbonate. Contains Milk, Egg, Soy. *this Product Has Been Processed On Equipment That Processes Milk, Peanuts, Tree Nuts, And Wheat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.