Is Kettle Brand Air Fried Sea Salt & Vinegar Potato Chips Alpha-Gal?
Description
Tangy, bright acidity and clean salinity complement a light, airy crunch from air frying. Commonly eaten straight from the bag, they’re used as sandwich toppers, picnic snacks, or dip companions. Reviewers note bold flavor and crisp texture, praising lighter mouthfeel while occasionally citing uneven seasoning or bag fill variation issues.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Tangy, bright acidity and clean salinity complement a light, airy crunch from air frying. Commonly eaten straight from the bag, they’re used as sandwich toppers, picnic snacks, or dip companions. Reviewers note bold flavor and crisp texture, praising lighter mouthfeel while occasionally citing uneven seasoning or bag fill variation issues.
Ingredients
Potatoes, Vegetable Oils (canola, Sunflower And/or Safflower), Vinegar Powder (maltodextrin, White Distilled Vinegar), Sea Salt, Citric Acid.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.