Is Kettle Brand Potato Chip Sea Salt Gluten Free?

Description
Hand cooked chips deliver a pronounced crunchy texture and straightforward sea salt seasoning. Commonly eaten as a casual snack, alongside sandwiches or with dips, shoppers note consistent crispness, bold salty profile and sturdy bite suitable for scooping. Reviewers report occasional uneven seasoning and broken pieces in bags and packaging notes.

Description
Hand cooked chips deliver a pronounced crunchy texture and straightforward sea salt seasoning. Commonly eaten as a casual snack, alongside sandwiches or with dips, shoppers note consistent crispness, bold salty profile and sturdy bite suitable for scooping. Reviewers report occasional uneven seasoning and broken pieces in bags and packaging notes.
Ingredients
Potatoes, Vegetable Oils (Canola, Sunflower and/or Safflower), Sea Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.