Is KETTLE COOKED POTATO CHIPS, SEA SALT Gluten Free?
Description
Kettle cooked potato chips sea salt are a popular snack option that can be enjoyed both at home and on the go. These non-GMO chips are made with a focus on finding the finest potatoes, ensuring high quality. The chips are cooked to perfection, with the skin left on for added texture. With only three simple ingredients - potatoes, oil, and sea salt - these chips offer a flavorful and gluten-free snacking experience. According to feedback, these chips are not spicy, making them suitable for those who prefer milder flavors.
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Description
Kettle cooked potato chips sea salt are a popular snack option that can be enjoyed both at home and on the go. These non-GMO chips are made with a focus on finding the finest potatoes, ensuring high quality. The chips are cooked to perfection, with the skin left on for added texture. With only three simple ingredients - potatoes, oil, and sea salt - these chips offer a flavorful and gluten-free snacking experience. According to feedback, these chips are not spicy, making them suitable for those who prefer milder flavors.
Ingredients
POTATOES, SUNFLOWER AND/OR SAFFLOWER OIL, SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.