Is Kettle & Fire Soup, with Chicken Bone Broth, Butternut Squas... Alpha-Gal?
Description
Kettle Fire soup with chicken bone broth and butternut squash is a flavorful soup that has received mixed reviews from consumers. While some people appreciate the taste, others feel that it could use improvement. The soup is made with high-quality ingredients, including chicken bone broth and butternut squash. Overall, the soup offers a unique combination of flavors, but there is room for enhancement to meet the preferences of all consumers.
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Description
Kettle Fire soup with chicken bone broth and butternut squash is a flavorful soup that has received mixed reviews from consumers. While some people appreciate the taste, others feel that it could use improvement. The soup is made with high-quality ingredients, including chicken bone broth and butternut squash. Overall, the soup offers a unique combination of flavors, but there is room for enhancement to meet the preferences of all consumers.
Ingredients
Organic Chicken Bone Broth (Water, Organic Chicken Bones, Organic Onions, Organic Carrots, Organic Fennel, Organic Leeks, Organic Apple Cider Vinegar, Organic Thyme, Organic Shiitake Mushroom, Organic Tamarind Extract, Organic Bay Leaf), Organic Butternut Squash, Organic Coconut Milk (Organic Coconut Milk, Water, Guar Gum), Organic Tapioca Starch, Organic Honey, Less than 2% of Sea Salt, Organic Onion Powder, Organic Garlic Powder, Organic Turmeric, Organic Nutmeg.
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Save time on every shop
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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