Is Kettle Sea Salt & Balsamic Vinegar Potato Chips 130G GERD Friendly?

Description
Thick kettle cooked chips deliver pronounced crunch with tangy, sweet-acidic notes and a pronounced salty finish; commonly eaten straight from the bag, paired often with sandwiches, or offered at gatherings. Reviewers praise consistent texture and bold tang, while some report the acidity is too intense for those preferring milder snacks.

Description
Thick kettle cooked chips deliver pronounced crunch with tangy, sweet-acidic notes and a pronounced salty finish; commonly eaten straight from the bag, paired often with sandwiches, or offered at gatherings. Reviewers praise consistent texture and bold tang, while some report the acidity is too intense for those preferring milder snacks.
Ingredients
Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)**, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring), **In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependent on availability of supply
Explore other diets
Often paired with GERD Friendly
Similar Products
Where to buy
Kettle Sea Salt & Balsamic Vinegar Potato Chips 130G is available at 2 retailers
About this product
Chips · Pouch


