Is Kettle Sea Salt & Balsamic Vinegar Potato Chips 130G Gluten Free?

Description
Thick kettle cooked chips deliver pronounced crunch with tangy, sweet-acidic notes and a pronounced salty finish; commonly eaten straight from the bag, paired often with sandwiches, or offered at gatherings. Reviewers praise consistent texture and bold tang, while some report the acidity is too intense for those preferring milder snacks.

Description
Thick kettle cooked chips deliver pronounced crunch with tangy, sweet-acidic notes and a pronounced salty finish; commonly eaten straight from the bag, paired often with sandwiches, or offered at gatherings. Reviewers praise consistent texture and bold tang, while some report the acidity is too intense for those preferring milder snacks.
Ingredients
Select Potatoes, Vegetable Oils (Rapeseed Oil, Sunflower Oil)**, Seasoning with Sea Salt and Balsamic Vinegar of Modena (Sea Salt, Balsamic Vinegar of Modena, Potato Maltodextrin, Sugar, Potato Starch, Acid: Citric Acid; Natural Flavouring), **In varying proportions. Note: product may be fried in either of the oils listed or a blend may be used dependent on availability of supply
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Where to buy
Kettle Sea Salt & Balsamic Vinegar Potato Chips 130G is available at 2 retailers
About this product
Chips · Pouch


