Is Kikkoman Marinade Teriyaki Vegetarian?

Description
A savory-sweet, glossy marinade with a balanced, umami-rich flavor and syrupy yet pourable texture. Commonly used to marinate, glaze, stir-fry or dip proteins and vegetables; suitable for grilling and broiling. Customer reviews note consistent flavor, convenient bottle, and effective caramelizing results across meats and vegetables, and quick weeknight meal preparation.

Description
A savory-sweet, glossy marinade with a balanced, umami-rich flavor and syrupy yet pourable texture. Commonly used to marinate, glaze, stir-fry or dip proteins and vegetables; suitable for grilling and broiling. Customer reviews note consistent flavor, convenient bottle, and effective caramelizing results across meats and vegetables, and quick weeknight meal preparation.
Ingredients
Naturally Brewed Soy Sauce(water, Soybeans, Wheat, Salt), Wine, Sugar, Water, Salt, Vinegar, Spices, Onion Powder, Garlic Powder, Preservative(Sulphur Dioxide from Wine) (Contains alcohol v/v, from the natural brewing process of soy sauce and wine)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


