Is Kikkoman Soy Sauce Gluten Free Soy Free?
Description
Balanced umami forward soy sauce with a smooth, thin liquid body and dark, glossy appearance. Commonly used for marinades, dipping, stir fries, dressings, and seasoning rice or noodles. Reviewers note reliable, consistent flavor similar to traditional varieties and convenient, leak resistant packaging for pantry storage and everyday home tabletop use.
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Why it's not soy free
- soy
- soybeans
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Balanced umami forward soy sauce with a smooth, thin liquid body and dark, glossy appearance. Commonly used for marinades, dipping, stir fries, dressings, and seasoning rice or noodles. Reviewers note reliable, consistent flavor similar to traditional varieties and convenient, leak resistant packaging for pantry storage and everyday home tabletop use.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Soybeans, Salt,Sugar, Corn Starch. Contains 3.2% alcohol v/v, from the natural brewing process.
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Where to buy
Kikkoman Soy Sauce Gluten Free is available at 2 retailers
About this product
Sauce · Bottle, Liquid