Is Kikkoman Sweet & Sour Sauce - 11.5 Oz Vegan?
Description
Kikkoman Sweet and Sour Sauce is a 115 oz bottle of sauce that is made with sweet and sour pork, providing an Asian taste. It serves as a convenient shortcut for preparing Chinese food and can also be used with American braised, broiled, and roasted dishes. The sauce is poured out of the bottle and is a blend of tomato paste, pineapple, onion, green bell pepper, garlic, and spicy red pepper. People love the flavor of this sauce, which is not too sweet or sour, but has a good blend of flavors without an over sugary taste. It is also appreciated as a great dipping sauce for appetizers and finger foods.
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Description
Kikkoman Sweet and Sour Sauce is a 115 oz bottle of sauce that is made with sweet and sour pork, providing an Asian taste. It serves as a convenient shortcut for preparing Chinese food and can also be used with American braised, broiled, and roasted dishes. The sauce is poured out of the bottle and is a blend of tomato paste, pineapple, onion, green bell pepper, garlic, and spicy red pepper. People love the flavor of this sauce, which is not too sweet or sour, but has a good blend of flavors without an over sugary taste. It is also appreciated as a great dipping sauce for appetizers and finger foods.
Ingredients
Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt) Vinegar, Modified Corn Starch, Tomato Paste, Pineapple Juice Concentrate, Onion Powder, Carmine (Color), Dehydrated Green Bell Peppers, Sodium Benzoate: Less than 1/10 of 1% as a Preservative, Citric Acid, Garlic Powder, Disodium Inosinate, Disodium Guanylate, Spice.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.