Is King Arthur Flour Malted Milk Chocolate Cupcake & Frosting Gluten Free?

Ingredients

CUPCAKE MIX: CANE SUGAR, KING ARTHUR UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DUTCH COCOA (PROCESSED WITH ALKALI), WHEAT STARCH, MALT EXTRACT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, ORGANIC SKIM MILK SOLIDS, BAKING SODA. FROSTING: CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), MALT EXTRACT, COCOA PROCESSED WITH ALKALI, ORGANIC SKIM MILK SOLIDS, NATURAL VANILLA FLAVOR, SALT.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

King Arthur Flour Malted Milk Chocolate Cupcake & Frosting is available at 1 retailer

About this product

Snack · Dried, Powder