Is King Arthur Flour Malted Milk Chocolate Cupcake & Frosting Low FODMAP?

Ingredients

CUPCAKE MIX: CANE SUGAR, KING ARTHUR UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), DUTCH COCOA (PROCESSED WITH ALKALI), WHEAT STARCH, MALT EXTRACT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, ORGANIC SKIM MILK SOLIDS, BAKING SODA. FROSTING: CONFECTIONERS SUGAR (SUGAR, CORNSTARCH), MALT EXTRACT, COCOA PROCESSED WITH ALKALI, ORGANIC SKIM MILK SOLIDS, NATURAL VANILLA FLAVOR, SALT.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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King Arthur Flour Malted Milk Chocolate Cupcake & Frosting is available at 1 retailer

About this product

Snack · Dried, Powder