Is KING'S HAWAIIAN, CLASSIC STUFFING, HERB & ONION GERD Friendly?
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, LIQUID SUGAR (SUGAR, WATER), BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, POTATO FLOUR, WHEY, DEHYDRATED ONION, NONFAT MILK, SOY FLOUR, DRIED YEAST, INACTIVE YEAST, SAGE, DEGERMINATED YELLOW CORN FLOUR, BLACK PEPPER, SODIUM STEAROYL LACTYLATE, SORBIC ACID PRESERVATIVE, THYME, MONOCALCIUM PHOSPHATE, WHEAT STARCH, SODIUM SILICOALUMINATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, SORBITAN MONOSTEARATE, ENZYMES, MICROCRYSTALLINE CELLULOSE, MONO- AND DIGLYCERIDES.
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