Is Kinnikinnick Foods Graham Style Crumbs Gluten Free -- 10.5 oz Alpha-Gal?

Description
The Kinnikinnick Foods Graham Style Crumbs Gluten Free 105 oz are a versatile option for those following a gluten-free diet. Measuring 16.51cm long and 21.082cm wide, these crumbs can be used in various recipes. While no specific information was provided about what people say about the product, its gluten-free nature makes it appealing to individuals with dietary restrictions. These graham style crumbs offer a convenient and flavorful alternative for creating gluten-free desserts and crusts. With their ideal size and gluten-free composition, they are a reliable choice for those seeking gluten-free baking options.

Description
The Kinnikinnick Foods Graham Style Crumbs Gluten Free 105 oz are a versatile option for those following a gluten-free diet. Measuring 16.51cm long and 21.082cm wide, these crumbs can be used in various recipes. While no specific information was provided about what people say about the product, its gluten-free nature makes it appealing to individuals with dietary restrictions. These graham style crumbs offer a convenient and flavorful alternative for creating gluten-free desserts and crusts. With their ideal size and gluten-free composition, they are a reliable choice for those seeking gluten-free baking options.
Ingredients
Pea Starch, Non-hydrogenated Shortening (Palm Oil And/ Or Canola Oil), Potato Starch, Brown Rice Flour, Brown Sugar, Sweet Rice Flour, Tapioca Starch, Water, Rice Bran, Sugar, Black Strap Molasses, Honey, Glucose, Salt, Sodium Bicarbonate, Pea Protein, Vanilla Extract, Modified Cellulose, Pea Fiber, Guar Gum, Inulin, K Soy Lecithin, Mono Calcium Phosphate, May Contain: Eggs, Produced In A Dedicated Gluten Free, Wheat Free, Dairy Free, Peanut Free And Tree Nut Free Facility, May Contain: Eggs, Produced In A Dedicated Gluten Free, Peanut Free And Tree Nut Free Facility
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


