Is Kirkland Signature Natural Cheese Marble Cheddar Cheese Gluten Free?
Description
Marble cheddar offers a balanced mild-to-medium sharp flavor with a creamy, semi-firm texture that slices cleanly and melts evenly; commonly used for sandwiches, crackers, grilled cheese, casseroles, and cheese boards. Customer reviews frequently note consistent quality, good value, reliable meltability, and suitability for everyday snacking and family meals.
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Description
Marble cheddar offers a balanced mild-to-medium sharp flavor with a creamy, semi-firm texture that slices cleanly and melts evenly; commonly used for sandwiches, crackers, grilled cheese, casseroles, and cheese boards. Customer reviews frequently note consistent quality, good value, reliable meltability, and suitability for everyday snacking and family meals.
Ingredients
Pasteurized Milk And Cream, Bacterial Culture, Salt, Calcium Chloride, Colour, Microbial Enzyme. Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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