Is Kirkland Signature Soya Original Vegetarian?
Description
Balanced savory umami flavor with a pronounced salty note; pours as a smooth, thin dark liquid that blends readily into sauces and marinades. Commonly used for dipping, stir-frying, glazing, and seasoning. Customer comments cite consistent taste, reliable pourability, and sturdy bottle packaging in home and professional kitchens and foodservice settings.
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Description
Balanced savory umami flavor with a pronounced salty note; pours as a smooth, thin dark liquid that blends readily into sauces and marinades. Commonly used for dipping, stir-frying, glazing, and seasoning. Customer comments cite consistent taste, reliable pourability, and sturdy bottle packaging in home and professional kitchens and foodservice settings.
Ingredients
Filtered Water, Organic Soybeans, Organic Cane Sugar, Organic Sunflower Oil And/or Organic Canola Oil, Calcium Carbonate, Natural Flavours, Sea Salt, Xanthan Gum, Vitamin A Palmitate, Riboflavin (b2), Vitamin D2, Vitamin B12, Thiamine (b1), Niacin (133), Vitamin Bs, Pantothenate (b5), Zinc Gluconate. Contains Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.