Is Kirkland Signature Yakisoba Stiry Fry With Seasoned Chicken GERD Friendly?

Ingredients

Fully cooked Yakisoba style seasoned chicken [boneless chicken thighs, water, soybean oil, salt, sugar, natural flavors, vinegar, chicken fat, chicken broth, rice starch, yeast extract, maltodextrin, spices, red bell peppers, soy sauce (wheat, soybeans, salt, bacteria & yeast cultures), caramel color], Asian style noodles [water, wheat flour, soybean oil, wheat gluten, salt, potassium carbonate, sodium carbonate, riboflavin (for color)], Yakisoba sauce [soy sauce (water, wheat, soybeans, salt), water, sugar, ketchup (water, tomato paste, sugar, salt, vinegar, onion powder, natural flavors), modified corn starch, wine, spices, sesame seeds, caramel color, ginger, garlic, onion flakes, citric acid], broccoli, red onion, celery, carrots, snap peas, red & yellow bell peppers. Contains: wheat, soy, sesame. Made in a facility that processes wheat, soy, peanuts, egg, tree nuts, milk, fish, shellfish, crustacean & sesame seeds.

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