Is Klement's Cheddar Smoked Sausage, 14 Oz. GERD Friendly?
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Ingredients
Pork, Water, Wisconsin Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto, Calcium Chloride), Beef, Contains Less Than 2% Of Salt, Corn Syrup, Isolated Oat Product, Potassium Lactate, Dextrose, Flavorings, Sodium Phosphate, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite
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