Is Klement's Cheddar Smoked Sausage, 14 Oz. GERD Friendly?
Why it's not GERD friendly
- beef
- wisconsin cheddar cheese
- pork
- cultured pasteurized milk
beef
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Water, Wisconsin Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes, Annatto, Calcium Chloride), Beef, Contains Less Than 2% Of Salt, Corn Syrup, Isolated Oat Product, Potassium Lactate, Dextrose, Flavorings, Sodium Phosphate, Paprika, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite
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Often paired with GERD Friendly
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Where to buy
Klement's Cheddar Smoked Sausage, 14 Oz. is available at 1 retailer
About this product
Meat · Loaf


