Is Klement's Original Summer Sausage, 12 Oz. Low FODMAP?
Description
Firm, slightly smoky and mildly tangy flavor, with a dense yet sliceable texture and moist interior offering a chewy bite. Commonly served on charcuterie boards, paired with crackers and cheese, added to sandwiches, or sliced for snacks. Reviews praise consistent flavor and convenience; some note occasional variation in seasoning intensity.
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Description
Firm, slightly smoky and mildly tangy flavor, with a dense yet sliceable texture and moist interior offering a chewy bite. Commonly served on charcuterie boards, paired with crackers and cheese, added to sandwiches, or sliced for snacks. Reviews praise consistent flavor and convenience; some note occasional variation in seasoning intensity.
Ingredients
Beef And Pork, Salt, Contains Less Than 2% Of Flavorings, Corn Syrup, Dextrose, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.