Is Knick Knacks Chocolate Coated Biscuits Gluten Free?
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Ingredients
Biscuit [wheat Flour, Sugar, Vegetable Fat, Milk Powder (whey Powder), Leavening Agents (ammonium Bicarbonate, Sodium Bicarbonate), Emulsifier (soya Lecithin) Dough Conditioner (sodium Metabisulfite), And Nature-identical Flavor] And Chocolate Coating [sugar, Vegetable Fat, Milk Powder (whey Powder), Cocoa Powder, Emulsifiers (soya Lecithin, Polyglycerol Polyricinoleate), Iron Pyrophosphate, Nature-identical Flavor And Vitamin A Palmitate]. Contains: Wheat, Soya, Milk. May Contain Traces Of Peanuts And Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.