Is Knorr® Au Jus Gravy Mix 0.6 oz. Packet Gluten Free?
Description
Seasoned beef forward au jus with a savory lightly salty profile and smooth thin consistency. Commonly prepared as gravy for roast beef, French dip sandwiches, or to moisten mashed potatoes; reviewers note easy preparation, convenient single serve packets, generally pleasing flavor, and occasional comments about perceived saltiness or thin texture.
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Description
Seasoned beef forward au jus with a savory lightly salty profile and smooth thin consistency. Commonly prepared as gravy for roast beef, French dip sandwiches, or to moisten mashed potatoes; reviewers note easy preparation, convenient single serve packets, generally pleasing flavor, and occasional comments about perceived saltiness or thin texture.
Ingredients
Cornstarch, Corn Syrup Solids, Salt, Maltodextrin, Hydrolyzed Soy Protein, Sugar, Caramel Color (contains Sulfites), Yeast Extract, Onion Powder, Guar Gum, Natural Flavors, High Oleic Sunflower Oil, Disodium Guanylate, Disodium Inosinate, Soy Sauce (fermented Soybeans, Wheat And Salt), Mushroom Juice Concentrate, Spice, Hydrolyzed Corn Protein, Hydrolyzed Wheat Protein.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.